Lifecycle Nutrition and Food Safety:
In this discussion assignment, you discuss with the other members of your assigned Discussion Group your experiences taking this week’s “Build Your Proficiency” Diagnostic.
Post a 150-word response to the following Discussion Prompts by Day 3 in the discussion area below:
- How did you do on the diagnostic this week?
- Based on the diagnostic, what concepts do you plan to focus on in preparation for the exam?